Previously Bollywood Veggies, Bollywood Farms offers a unique and rustic farm-to-table experience in the Kranji Countryside. More than just a farm, it's an escape from the city buzz, complete with a charming bistro, Poison Ivy, serving dishes made from their own organic produce. Founded by the charismatic Ivy Singh-Lim, Bollywood Veggies champions local food, biodiversity, and a connection to the land. They host educational tours, workshops, and actively involve the community through volunteering opportunities, making it a vibrant hub for learning about sustainable agriculture and enjoying the bounty of nature.

Boon Lay Nature Garden is a unique experimental communal regenerative gardening space where we are experimenting with gardening methods unfamiliar to most Singapore residents. We are working towards edible meadow, food forest, wildlife forest, amphibian habitat and more. In this space, our community are the humans and wildlife. We learn to garden with Nature as our teacher and leader. No plant is a weed although we do take out plants to cultivate ecological succession and a more biodiverse garden. You won't find supermarket leaf vegetables here. We focus on the forgotten or lesser known plants, and try to source for plants in natural habitats around Singapore or the region. The project is volunteer-driven and coordinated by a small team.

City Sprouts builds communities through sprouting green spaces and programmes and aims to bridge the gap between people, food and nature. As a social enterprise, we rejuvenate urban spaces and develop educational programs, bringing together socially-minded individuals and businesses to create communities that inform, educate and support action on social and environmental issues.

Located next to Riviera MRT, City Sprouts Punggol transforms urban space into a vibrant community farm that bridges the gap between people, food, and nature. As part of City Sprouts’ mission, it offers educational programmes, green initiatives, and community events that bring together socially minded individuals and businesses. This nature-rich hub reflects Punggol’s identity as a sustainable, waterfront town while fostering awareness and action on social and environmental issues.

Nestled within West Coast Park, City Sprouts West Coast is Singapore's first Social Enterprise Community Urban Farm (SECUF) — built in collaboration with NParks. City Sprouts builds communities through sprouting green spaces and programmes and aims to bridge the gap between people, food and nature. As a social enterprise, we rejuvenate urban spaces and develop educational programs, bringing together socially-minded individuals and businesses to create communities that inform, educate and support action on social and environmental issues.

Vidacity is a sustainability and agritech entrepreneurship ecosystem hub in Singapore with the vision to bring together startups, businesses and the community to drive innovation and tackle social and environmental challenges.

Comcrop operates one of Singapore's pioneering commercial rooftop farms, utilizing advanced hydroponic systems to grow fresh, pesticide-free leafy greens and herbs. Located atop *SCAPE in the heart of Orchard Road, Comcrop demonstrates the potential of urban agriculture to contribute to local food supply even in dense city environments. While primarily a commercial operation, they occasionally offer insights into their high-tech farming methods. Their focus is on efficient, sustainable production of high-quality produce for the local market, reducing food miles and ensuring freshness.

Edible Garden City is a pioneering social enterprise dedicated to transforming underutilized spaces in Singapore into thriving urban farms. They champion the 'Grow Your Own Food' movement, building productive gardens on rooftops, in containers, and across various urban landscapes. Their work focuses on food resilience, education, and community building. Through workshops, farm tours, and volunteer programs, they empower individuals with the skills and knowledge to cultivate their own food. Their commitment to sustainable practices and innovative urban farming solutions is inspiring a greener, more food-conscious Singapore.

Non pesticides vegetables, Succulents plants!, WhatsApp me!

"The Goodman Community Farm (GCF) is a living example of urban permaculture in action, a community-led food garden and commons where we experiment, learn, and grow together. Here, we’re transforming a once-dormant space into a thriving edible landscape through composting, mulching, and nurturing biodiversity. Volunteers help grow herbs, vegetables, fruits, and a sense of belonging, creating a positive eco-footprint in the heart of the city. If you’d like to make growing food and working with nature part of your identity as an urbanite, come get your hands in the soil. Volunteer during our Permaculture in Practice: Volunteer & Learn sessions held on pre-determined Saturdays once a month. Follow us on Instagram (https://www.instagram.com/cultivate_c/) or sign up for our Newsletter (https://cultivatecentral.com/subscribe) to get updates on the next session. "

We are a volunteer run open community garden, people can come visit, harvest respectfully and enjoy the space. We are situated on the rooftop of an elderly HDB building.

In the heartlands of the city, this regenerative garden focuses on community service and participation! The facility consists of a vermicomposting rack, solar-powered sensor planting racks of edibles and ornamentals. Youth use the space to engage in community-based sustainability education and also engaging beneficaries in participating in actionable sustainability! Feel free to drop us a line if you have any communities who may be interested! 😊

Located in Vidacty, an ecosystem builder in sustainability, the regenerative garden focuses on community service and participation! The facility consists of a vermicomposting rack, solar-powered sensor planting racks of ornamentals. Youth and corporates use the space to engage in community-based sustainability education and also engaging in hacking green technologies! Feel free to drop us a line if you have any communities, institutions and corporates who may be interested! 😊

This is a test garden for testing purposes

Rooftop Garden on 7th level carpark located in Clementi Ave 4. Community Garden for just over a year now and growing all types of herbs, fruit trees and flowers plus exotic succulent.

Join us in cultivating a greener, more connected world through our Free Community Gardening and Conservation Program at Wildlings. This initiative is a celebration of nature, community spirit, and sustainable living. Whether you're a local resident, a fitness and wellness enthusiast, a parent, an aspiring Forest School Leader, or simply someone passionate about gardening, this programme offers a unique opportunity to nurture the environment, share knowledge, meet new people and learn new skills. Each session is a blend of learning, practical gardening, and community building, all set in the beautiful backdrop of our nature space at Dempsey Hill and West Coast Park.

Join us in cultivating a greener, more connected world through our Free Community Gardening and Conservation Program at Wildlings. This initiative is a celebration of nature, community spirit, and sustainable living. Whether you're a local resident, a fitness and wellness enthusiast, a parent, an aspiring Forest School Leader, or simply someone passionate about gardening, this programme offers a unique opportunity to nurture the environment, share knowledge, meet new people and learn new skills. Each session is a blend of learning, practical gardening, and community building, all set in the beautiful backdrop of our nature space at Dempsey Hill and West Coast Park.

The Woodlands Botanical Garden strives to be all inclusive and community-centric where skills and talents ranging from gardening, to engineering, to the arts are explored and shared with our visitors to encourage community building and a sense of nationhood through our strong ‘kampung spirit’.

wethefarm is named to reflect the interconnected-ness of life: we farm not just edible plants, but also the soil, the soil enriched using compost we created using food waste from the foodcourt, food waste that came from unwanted/uneaten food, food that was grown elsewhere by other farmers from other countries, to just waste the food is such a disrespect not just to the farmers but also the natural system that generated that food. Hence we collect these unwanted waste to turn them into compost. wethefarm, the name is all small letters to signify that no one letter is bigger than the other, all are equal here. We believe this reflects the value of what we do too, and how we see the world around us. For example, while small, the bees help pollinate big trees which then provide small fruits to nourish other creatures. Each has a role to contribute no one is more important than the other.